Interesting. Does anyone know how prevalent the use of this is in Canada? Like if I order a steak from a restaurant, or buy one in the grocery store, how likely is it that it's been meat-glued?
3 comments:
Anonymous
said...
transglutaminase is a registered food additive with Health Canada. Maybe I shouldnt have had the beef dip? KIDDING. lol
3 comments:
transglutaminase is a registered food additive with Health Canada. Maybe I shouldnt have had the beef dip? KIDDING. lol
Mmmm. Transglutaminase.
Now youre making me hungry. Way to go.
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